Our Menu
GF-Gluten free | V-Vegetarian
Vegetable & Cheese Tapas
Cilantro Hummus (V)
$12.00
Served with grilled pita.
Spicy Potatoes
$12.00
Roasted potatoes with onions red bell pepper & spicy garlic aioli.
Plantains, Queso & Guava (V)
$13.00
Fried plantains, queso fresco and guava paste.
Tomato & Goat Cheese (V)
$13.00
Tomato marinara blended with basil, goat cheese, & side of grilled pita.

Mixed Olives (GF, V)
$12.00
In extra virgin olive oil, garlic cloves, lemon, spices & fresh herbs.
Manchego (GF, V)
$15.00
Slices of aged Spanish cheese and mixed olives.
Cheese Empanadas (V)
$14.00
Served with Pico de Gallo.
Mushrooms & Garlic (GF, V)
$13.00
Sautéed mushrooms with sherry wine, garlic, & side of grilled pita.
Eggplant Parmesan (V)
$15.00
Layered with spinach, house-made marinara, mozzarella cheese, & served with sauteed vegetables.
Chile Relleno con Queso (V)
$15.00
Poblano pepper stuffed with gouda cheese, topped with tomato sauce, cheddar, Monterey jack, & baked. Garnished with Pico de Gallo & sour cream.
Guacamole & Chips
$10.00
Fish & Seafood Tapas
Shrimp & Garlic Sauce
$16.00
Sherry wine, olive oil, parsley & dried chilies with a grilled baguette.

Ceviche*
$18.00
White fish marinated in fresh lime juice, tossed with red onions, cilantro, ginger, & garnished with a fried green plantain.
Tilapia Fritters
$15.00
Marinated with garlic soy sauce & served with cilantro-lemon aioli.
Octopus Galician
$20.00
Sauteed with potatoes, red bell pepper, paprika, olive oil & dried chilies. Served with a baguette.
Tuna Tartare*
$18.00
Ahi tuna steak diced and mixed with mustard-mayonnaise, cucumber, roasted sesame seeds & avocado. Served with crostini.

Smoked Salmon Bruschetta
$17.00
With lemon cream cheese, caper-olive oil, red onion, & lemon wedge.
Calamares a la Sartén
$15.00
Sautéed squid in our sofrito tomato-caper sauce. Served with a grilled baguette.
Scallops Parmesan
$23.00
Baked with parmesan cheese & Huancaina sauce, served with lemon wedge and grilled baguette.
Mussels al Diablo
$20.00
Sautéed in housemade spicy tomato-cilantro sauce, sherry wine, garlic, and grilled baguette.
Blackened Salmon
$22.00
7 oz Norwegian salmon, pan-seared with roasted peppers, onions, and cilantro, topped with corn salsa.
Mahi Encocado
$23.00/8oz
Mahi fillet, pan-fried topped with creamy coconut milk sauce, served with white rice.
Lobster Ravioli
$20.00
Tossed with diced tomato-caper sauce and garnished with Parmesan cheese.
Ocen Mix
$20.00
Sautéed mussels, squid, shrimp, bell peppers, and celery. Tossed with our Huancaina sauce and lemon juice. Served with a grille baguette.
Tuna Steak
$19.00
6 oz hoisin-marinated tuna steak, served with fennel salad and grilled baby bok choy.
Shrimp Ceviche
$18.00
Ecuadorian-style citrus-marinated shrimp with onions, tomatoes, cilantro, and spices, garnished with toasted corn and plantain chips.
Meat & Poultry Tapas

Beef Empanadas
$15.00
With spicy rocotto sauce.
Chicken Skewers
$15.00
Grilled & topped with chimichurri sauce.

Chicken Croquettes
$13.00
With spicy rocotto sauce.
Beef Meatball
$15.00
With housemade marinara sauce & grilled baguette.
Jamon Prosciutto
$18.00
Sliced prosciutto served with grilled asparagus.
Cured Spanish Sausage
$17.00
Sauteed with onions, zucchini, squash, red pepper, garlic tomato sauce & served with a grilled baguette.
Beef Fillet Skewers (GF)
$25.00
Grilled and topped with blue cheese sauce, served with sautéed vegetables.
Rack of Lamb (GF)
$26.00
Herb-marinated and grilled, topped with garlic-rosemary demi-glace, served with sautéed vegetables.
Roasted Duck
$22.00
Quartered Duck, served with fingerling potatoes and finished with red wine chipotle sauce.
Lomo Saltado
$26.00
Stir-fried beef tenderloin with onions, peppers, tomatoes, ginger, yellow chili, cilantro, soy sauce, and garlic, served with homemade fries and white rice.
Braised Short Rib
$26.00/7 oz
Short Ribs, served over mashed potatoes and rosemary-demi sauce.
Pork Churrasco
$24.00
Pork tenderloin marinated and grilled, drizzled with chimichurri, and served with rice and roasted peppers and onions.
Chicken Marsala
$22.00/7 oz
7 oz chicken breast sautéed with mushrooms, Marsala wine, and herb spices, served over linguine pasta.
Strip Steak Grilled
$35.00
8 oz grilled strip steak with sautéed mushrooms and green beans, served with chimichurri sauce.
Sides
Chickpea & Spinach Soup (GF)
$12.00
Sweet Fried Plantains ( V)
$6.00
Sautéed Green Beans (GF, V)
$6.00
Sautéed Seasonal Vegetables (GF, V)
$6.00
Grilled Asparagus (GF, V)
$8.00
French Fries
$6.00
Garlic Mashed Potatoes (GF, V)
$5.00
Grilled Pita (V)
$5.00
Bread Rolls (V)
$5.00
Steamed White Rice (GF, V)
$5.00
Saffron Risotto (V)
$14.00
With cream & parmesan cheese.
Linguini Butter Pasta (V)
$6.00
Black Beans and White Rice
$5.00
Baguette
$4.00
Salads
Add shrimp or salmon for $11, Add chicken for $9

House Salad (GF, V)
$10.00
Field greens, Manchego cheese, artichoke, roasted peppers, carmalized pecans & balsamic vinaigrette.
Capresse Salad (GF, V)
$11.00
Fresh Buffalo mozzarella, grilled tomatoes, field greens & drizzled with balsamic glaze and basil oil.
Romaine and Avocado
$11.00
Romaine lettuce, fresh avocado, cherry tomatoes, and Parmesan cheese vinaigrette.
Tomato and Feta Cheese
$11.00
Tomatoes, red onions, cucumber, Hungarian
peppers, cilantro, feta cheese, and a drizzle
of lemon vinaigrette.
peppers, cilantro, feta cheese, and a drizzle
of lemon vinaigrette.
Pizzas
Grilled Chicken Jalapeño
$20.00
House-made marinara, mozzarella, tomatoes, grilled chicken, onions & jalapeño peppers.
Beef Cilantro
$20.00
Beef tenderloin, onions, peppers, tomatoes, & mozzarella-provolone cheese & cilantro leaves.
Vegetable (V)
$18.00
Tomatoes sauce, mozzarella, and roasted vegetables.
Pepperoni
$18.00
Housemade marinara, mozzarella & fresh herbs.
Española
$22.00
Chorizo, jamon prosciutto, roasted peppers, olives, tomoatoes, & mozzarella cheese.
Smoked Salmon
$22.00
Smoked salmon, dill, cream cheese, arugula, avocado & mozzarella cheese.
Cheese
$17.00
Homemade tomato sauce, mozzarella provolone cheese, and fresh parsley.
Braised Pork Belly
$20.00
Garlic oil, Monterey Jack and cheddar cheese, red peppers, onions, and fresh cilantro.
Monday - Friday 4:00 - 6:00 pm | Dine-in only
$9 Tapas
Cilantro Hummus (V)
$9.00
Served with grilled pita.

Spicy Potatoes (V)
$9.00
Roasted potatoes with onions red bell pepper & spicy garlic aioli.
Plantains, Queso & Guava (V)
$9.00
Fried plantains, queso fresco and guava paste.
Tomato & Goat Cheese (V)
$9.00
Tomato marinara blended with basil, goat cheese, & side of grilled pita.
Mixed Olives (GF, V)
$9.00
In extra virgin olive oil, garlic cloves, lemon, spices & fresh herbs.
Cheese Empanadas (V)
$9.00
Served with Pico de Gallo.
Mushrooms & Garlic (GF, V)
$9.00
Sautéed mushrooms with sherry wine, garlic, & side of grilled pita.
Caprese Salad (GF, V)
$9.00
Fresh buffalo mozzarella, grilled tomato, field greens and drizzled with balsamic glaze & basil oil.
Beet Salad (V)
$9.00
Beets, spinach, walnuts, & feta cheese with orange sherry vinaigrette.
$10 Tapas
Beef Empanadas
$10.00
With spicy rocotto sauce.
Chicken Skewers
$10.00
Grilled & topped with chimichurri sauce.
Pork Skewers (GF)
$10.00
Grilled & topped with chimichurri sauce.
Chicken Croquettes
$10.00
With spicy rocotto sauce.
Beef Chile Relleno
$10.00
Poblano chili stuffed with beef & mozza- rella cheese. Topped with tomato sauce & mixed cheese.
Pork Belly
$10.00
Braised pork belly served with garbanzo puree & apple chutney.
Beef Meatball
$10.00
With housemade marinara sauce & grilled baguette.
Italian Sausage
$10.00
Ravioli Served with mushroom creamy tomato sauce.
$11 Tapas
Shrimp & Garlic Sauce
$11.00
Sherry wine, olive oil, parsley & dried chilies with a grilled baguette.

Ceviche*
$11.00
White fish marinated in fresh lime juice, tossed with red onions, cilantro, ginger, & garnished with a fried green plantain.
Tilapia Fritters
$11.00
Marinated with garlic soy sauce & served with cilantro-lemon aioli.
Tuna Tartare*
$11.00
Ahi tuna steak diced and mixed with mustard-mayonnaise, cucumber, roasted sesame seeds & avocado. Served with crostini.
Blackened Tilapia Wrap
$11.00
Spinach wrap, avo cado, cilantro-lime mayonnaise, lettuce, & corn salsa.
Crab & Artichoke Dip
$11.00
Mayonnaise, sour cream, parmesan, & lemon.

Ocean Mix
$11.00
Delicate ocean flavor: mussels, calamari, & shrimp with bell peppers. Tossed with a lightly spiced huancaina sauce.
Fried Calamari Rings
$11.00
Topped with chunks of pickle vinaigrette & cilantro aioli sauce.
$16 Pizzas
Grilled Chicken Jalapeño
$16.00
House-made marinara, mozzarella, cherry tomatoes, grilled chicken, onions, & jalapeños.
Beef Cilantro
$16.00
Marinated stir-fried tenderloin, onion, tomato, mozzarella-provolone, & cilantro leaves.
Margherita
$16.00
Tomatoes, oregano, basil, & mozzarella.
Pepperoni
$16.00
Marinara, mozzarella, & fresh herbs.
$11 Cocktails
Moscow Mule
$11.00
Tito's Handmade Vodka, ginger syrup, lime, & soda.

Four Step
$11.00
Tito's Handmade Vodka, raspberry, blackberry, strawberry, lemon, & simple syrup.
Stockyard Pony
$11.00
Old Grand-Dad Bonded, Aperol, lemon, simple, & Angostura bitters.
Rose Dawson
$11.00
Watershed Four Peel Gin, Watershed Apple Brandy, Aperol, Lemon, Simple, Apple Bitters, Soda.
Old Fashioned
$11.00
Old Grand-Dad Bonded, demerara syrup, & angostura bitters.

The Wise Old Man
$11.00
Tequila, honey, & blackberry sage shrub.

French 75
$11.00
Gin, lemon, simple, cava, sparkling, with a lemon twist garnish.
$9.00 House Wine
Grenache
$9.00
Malbec
$9.00
Pinot Noir
$9.00
Cabernet Sauvignon
$9.00
Moscato
$9.00
White Blend
$9.00
Rose
$9.00
Chardonnay
$9.00
Pinot Grigio
$9.00
Sauvignon Blanc
$9.00
Cava
$9.00
$5 Beer
Bud Light
$5.00
Yuengling
$5.00
Modelo Especial
$5.00
Negra Modelo
$5.00
Fat Tire
$5.00
Voodoo Ranger IPA
$5.00
Stella Artois
$5.00
Corona
$5.00
Columbus Brewing Company IPA
$5.00
$7 Desserts
Coconut Flan
$7.00
Tres Leches
$7.00
Chocolate Madness
$7.00
Sangria
Glass
$8.00
Red or White Sangria
Pitcher
$30.00
Red or White Sangria